Pruning of Fruit Trees for the Landscape

Half Day Workshops

Date & Time(s)

8:00am, Wednesday September 15, 2021 - 11:30am, Wednesday September 15, 2021

1:00pm, Wednesday September 15, 2021 - 4:30pm, Wednesday September 15, 2021

Continuing Education Units

  • LHCP – 3
  • ISA – 3
  • WCTA – 3.5
  • Credits will only be granted for attending one session, not both

Pricing

Member Early Bird: $150

Non Member Early Bird: $175

Member Regular: $175

Non Member Regular: $190

*This year' early bird deadline is September 2, 2021

This work shop will review pruning practices to promote plant health and improve fruit production for common landscape fruit trees. We will discuss apples, pears, prunes, plums, cherries, apricots, nectarines and peaches. The first half of the workshop will examine the different pruning cuts and their impact on the growth of fruit trees. The second half of the workshop will focus on pruning to rejuvenate fruit trees and improve cropping.

This seminar will give hands on experience and time to review all your materials. Make sure to bring your hand pruner! We  will finish with cleaning and sharpening of pruning tools.

Speaker(s):

Mario Lanthier
See Speaker Bio